Mother’s Day at The Inn

Come celebrate Mothers Day at the Hermitage Inn featuring a lavish buffet brunch prepared by Executive Chef Erin Bevin, decadent dessert from our Executive Pastry Chef Maya Hayes, complimentary glass of bubbles for Mom and horse drawn carriage rides.

 

Sunday May 8th
Seatings at 11:30am and 1:30pm
$85 per person $40 children 12 and under

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SOLD OUT: February Wine Cellar Dinner Series - Viva l'Italia!