SOLD OUT: February Wine Cellar Dinner Series - Viva l'Italia!

Written By Hermitage Inn

Please join us for a special evening in the Hermitage Inn Wine Cellar featuring an Italian-inspired menu from Chef Erin Bevan paired with the finest Italian wines in our wine cellar, including Gaja Barbaresco, Sassicaia and Biondi Santi Brunello di Montalcino.

Saturday, February 26, 2022

6:00pm - 10:00pm

Hermitage Inn Wine Cellar

$350 per person

Sold Out

To book your reservation, click Reservations

Hermitage Inn https://www.thehermitageinnvermont.com
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